CRAFTED FOOD & DRINKS

OUR STORY

Good food starts with good ingredients. At Chinollo, we keep it simple: fresh local produce, quality proteins, better oils, and real seasonings in every meal. We work with local farmers who care about the environment, and we package our food responsibly using compostable materials. Every bowl, taco, and burrito is made to nourish your body without sacrificing flavor. Healthy eating has never tasted so good.

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FAVORITES

KABOBS MEDITERRANEO BOWL

Free-range chicken skewers, house hummus, toum (vegan garlic sauce), greens, cucumber, olives, tomato, red onion. (GF)
Calories (w/o protein option): 360-700 

MEILING CHINESE SALAD

chicken breast, organic baby lettuce,

toasted almonds, sesame seeds, mandarin oranges, pickled vegetables, wonton crispies, sesame-ginger dressing. (RV)

Calories: 720 (incl. dressing)


SALTADO PERUANO

Sauteed onion, tomatoes, huacatay sauce, aji panca, cilantro, potato fries. Choice of chicken breast, tofu, plus other proteins. For steak, add $3.  (GF, RV) 

Calories: 600-920

LOCAL  INGREDIENTS

EAT

WELL

Consistency in small, positive choices paves the way for sustained well-being and lifelong fulfillment.

VEGAN FRIENDLY

SUSTAINABLE GREENS

A diet of antioxidants, fiber, and rich nutrients Is a prescription for optimal vitality and regeneration.

PREMIUM QUALITY.

LIVE

 HEALTHY

Sourcing Responsibly: Our Meats are Naturally Unprocessed, Hormone and Antibiotics Free

ECO FRIENDLY

ENJOY

  LIFE

Eating sustainably is a powerful choice. By supporting local farmers, you invest in both personal and public health, honor animal welfare, and treat yourself to unmatched, vibrant flavor.

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